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Safety tips for turkey thawing

Safety tips for turkey thawing

FULTON COUNTY, Ga. -- Turkeys can be purchased fresh or frozen.  Fulton County Cooperative Extension encourages residents to think “safety” while preparing for a delicious Thanksgiving dinner. The Center for Disease Control estimates that each year roughly 1 out of 6 Americans (or 48 million people) get sick, 128,000 are hospitalized, and 3,000 die of foodborne diseases.

“We believe that following proper food safety techniques for thawing poultry will help minimize the potential for a food borne illness,” states Menia Chester, Director for Fulton County Cooperative Extension. “Properly thawing out a turkey is very important.”

Fulton County Cooperative Extension offers food safety tips

Fulton County Cooperative Extension offers food safety tips

FULTON COUNTY, Ga. -- In the event that power goes out for an extended period of time in your neighborhood, Fulton County Cooperative Extension, the food preservation specialists and food safety specialists at the University of Georgia want you to know that the food in your refrigerator and freezer may be saved if you take special care during the outage.

“There are several steps a family can take to protect the food they have stored in their refrigerator and freezer,” states Menia Chester, Director of Fulton County Cooperative Extension. “Being careful to follow the recommendations from UGA should help in keeping your family safe.”

First, unplug the freezer and refrigerator, as well as other appliances, to protect them from electricity surges when power returns. Also make sure everyone in your household knows not to open the refrigerator or freezer doors; keeping the doors closed will keep the food cold for a longer period of time.

Join the Zero Weight Gain Holiday Challenge

Join the Zero Weight Gain Holiday Challenge

FULTON COUNTY, Ga. -- Weight control is possible during the holiday season. The Zero Weight Gain Holiday Challenge Blog will show you how. From the Monday before Thanksgiving until the first full week of January, you will receive 14 different tips about how you can eat more wisely and be more active.

“This program is designed to help people recognize and control their eating during the holidays,” says Menia Chester, Director of Fulton County Cooperative Extension. “We received feedback from 2013 Challenge participants that the blog messages kept them aware and focused of their goal of not gaining weight over the holidays.”

Zero Weight Gain Holiday Challenge blog topics will include:

27 percent of Georgia hospitals get top safety rating; Grady, Piedmont get a 'D'

27 percent of Georgia hospitals get top safety rating; Grady, Piedmont get a 'D'

(ATLANTA BUSINESS CHRONICLE) -- Twenty-seven percent of Georgia hospitals earned an "A'' grade in recently released ratings on patient safety. Several Atlanta-area hospitals are among those awarded high marks, but several scored a "C" rating, and Piedmont Hospital and Grady Memorial Hospital scored a "D."

The ratings measure the ability of hospitals to prevent errors, injuries and infections, and are intended to help consumers choose a facility for health services, according to Georgia Health News.

Georgia's top-rated performers include large hospitals and small ones.

Children’s Museum of Atlanta hosts Cooking with Colors

Children’s Museum of Atlanta hosts Cooking with Colors

ATLANTA -- Back by popular demand, The Children’s Museum of Atlanta is cooking up big fun and tasty food with its Cooking with Colors series!

Every Monday through November 10 at 10:30 a.m., as a part of its Eat a Georgia Rainbow program, The Children’s Museum invites families to stir up some fun. Hosted by Chef Tanisha Mott, the weekly cooking workshops teach little foodies and parents how to whip up colorful (and healthy!) culinary creations.

Chef Tanisha uses fresh fruits, vegetables and other healthy, local ingredients to create delicious dishes that even the pickiest eaters will enjoy! Reservations are required, as each workshop has space for only 10 adults, with one child per adult.

Scheduled sessions include:

Fulton Fresh Mobile Farmers Market ends season Aug. 27

Fulton Fresh Mobile Farmers Market ends season Aug. 27

FULTON COUNTY, ga. -- On Wednesday, August 27 at 10 a.m., Fulton County Cooperative Extension will celebrate the successful fourth season of the Fulton Fresh Mobile Farmer’s Market. This year, the program provided approximately 31.5 tons of fresh produce to more than 6,900 residents in 24 Fulton County communities.

The celebration will take place at Berean seventh Day Adventist Church located at 291 Hamilton E. Holmes Drive, Atlanta and is open to all Fulton County residents.

The closing ceremony will include comments from Chairman John Eaves, Fulton County Board of Commissioners and Valeria Pickard, USDA-Natural Resources Conservation Service.

Fulton Fresh was founded in 2011 as part of Fulton County’s continuous effort to address health disparities. Communities served by the seasonal program benefit from the delivery of fresh produce, nutrition education and were taught how to prepare tasty, healthy meals with the produce they received. 

All About Developmental Disabilities to hold workshop series on sexuality

All About Developmental Disabilities to hold workshop series on sexuality

DECATUR, Ga. -- This fall, All About Developmental Disabilities (AADD) will host a four-part workshop series on sexuality and developmental disabilities. Parents and adults with developmental disabilities will learn about sexuality, how parents can support their child’s sexual behavior and romantic relationships, and how to handle sex on the Internet and in other media.

The sessions will be from 6 p.m. to 8 p.m. on Aug. 26, Sept. 23, Oct. 21 and Nov. 18. All sessions will be held at AADD’s Family Support Center, 125 Clairemont Avenue Suite 300, Decatur. The cost is $10 per session.